Saddle Creek Resort / Wedding Destination

"Saddle Creek Resort Wedding Package

• Overnight Accommodations for the Bride & Groom on their Wedding night in a One Bedroom Lodge Bungalow Suite
• Champagne Continental Breakfast for the Bride & Groom’s first day as man and wife.
• The Saddle Creek Lodge Gold Room for Rehearsal & Reception
• Portable Dance Floor
• Portable Bar & Bartender Service
• Champagne Toast
• Cake Cutting Service
• Reception Linen
• All Glassware, Tableware & Flatware
• Votive Candles
• Saddle Creek Resort Lodge Veranda for Ceremony
• Private Patio with Fire-pit overlooking The Lodge Lake
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$1,750 Plus Tax

Copper Reception Package
• Butler Passed Hors d’ Oeuvres Elegant Buffet with a Carving Station of Seasoned Roasted Tri Tip or Oakwood Grilled Pork Loin and a second entree choice of, Line Caught Pacific Salmon, Beef Tenderloin Stroganoff, Herb Roasted Free Range Chicken or Seafood Pasta with a Light Cream Sauce.
• Buffet Side Dishes Include, Yukon Gold Mashed Potatoes, Gourmet Herb Rice Medley, Seasonal Fresh Vegetables, Chef Created Sauces and Accents, Freshly Baked Bread & Butter, Organic Greens with Bay Shrimp, Saddle Creek Caesar Salad, Baby Spinach Salad, Chef’s Special Pasta Salad and a Seasonal Fresh Fruit Display
• One Bottle of our House White & Red Wine for every table of 8 including the Head Table
• Coffee, Decaf, Ice Tea & Soda

$60 Plus Tax & Tip Per Person

Gold Reception Package
• Rehearsal Dinner for 16 Guests
• Butler Passed Hors d’ Oeuvres for Reception
• Elegant Buffet with a Carving Station of Slow Roasted Prime Rib or Niman Ranch Leg of Lamb and a second entree choice of, Line Caught Pacific Salmon, Sautéed Jumbo Prawns, Herb Roasted Free Range Chicken or Seafood Pasta with a Light Cream Sauce.
• Buffet Side Dishes Include, Yukon Gold Mashed Potatoes, Gourmet Herb Rice Medley, Seasonal Fresh Vegetables, Chef Created Sauces and Accents, Freshly Baked Bread & Butter, Organic Greens with Bay Shrimp, Saddle Creek Caesar Salad, Baby Spinach Salad, Chef’s Special Pasta Salad and a Seasonal Fresh Fruit Display
• One Bottle of our House White & Red Wine for every table of 8 including the Head Table
• Coffee, Decaf, Ice Tea & Soda

$80 Plus Tax & Tip Per Person
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